A Taste of Saudi Arabia: Exploring Food Across the Kingdom
One of the most unforgettable parts of visiting Saudi Arabia is — without a doubt the food . Saudi cuisine is rich, flavorful, and deeply rooted in tradition. Each region of the Kingdom offers something special, and as a tourist, exploring these dishes is like taking a cultural road trip on a plate. š Najd (Riyadh & Central Region): Comfort Food at Its Finest The heart of Saudi Arabia is known for dishes that are hearty and deeply satisfying. One standout dish is Kabsa — spiced rice with lamb or chicken, often served on a large platter and shared with family or guests. Another local favorite is Marqooq , a stew made with vegetables and thin, hand-pulled wheat dough — a warm, cozy dish perfect for the cooler desert nights. source : https://saudidialect.com/yalla-learn/ Hijaz (Makkah, Madinah, Jeddah): A Fusion of Flavors The western region has always been a melting pot, thanks to pilgrims and traders from across the world. Here you’ll find Saleeg — a creamy rice dish cooked ...